Opportunity to apprentice with interprovincial Red Seal Chef. This fulltime, seasonal culinary position is available from April to November 2018.
This full-time, seasonal culinary position is available from April to November 2018.
Competitive compensation based on training and/or experience. Must be able to work flexible hours that include weekends. Application deadline: April 6th.
Send cover letter and resume plus references to:
Huntsman Marine Science Centre
1 Lower Campus Road
St. Andrews, NB E5B 2L7
ONLY THOSE SELECTED FOR INTERVIEWS WILL BE CONTACTED.